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March 18, 2025 3 min read
Working with a co-packer can be a game-changer for scaling your brand, but if you’re not careful, it can also become a source of unexpected headaches. Many entrepreneurs jump into partnerships with high expectations, only to find themselves dealing with hidden costs, miscommunications, and operational roadblocks.
To help you navigate the process, here are five common mistakes to avoid when working with a co-packer.
The excitement of launching a new product can sometimes cloud the reality of what it takes to get a co-packing project up and running. Without clear expectations, both you and your co-packer may run into misunderstandings that can slow down production or derail your timeline entirely.
Before committing, ensure you fully understand the steps involved in bringing your product to market. Ask yourself:
Pricing with co-packers is rarely as straightforward as it seems. Many brands assume the quoted cost is "all-in," only to be blindsided by unexpected fees later. Before signing any agreement, ask detailed questions about the pricing structure, such as:
One of the most overlooked aspects of working with a co-packer is determining who owns the product formula. If you’re bringing your own formula, ensure you have a written agreement stating that you own it outright. Without this, there’s a risk that the co-packer could use it for other clients or claim partial ownership.
On the flip side, if you’re using a co-packer’s stock formula, understand that they may not disclose all the details of their blend. While you’ll receive safety documentation and certificates of analysis, you might not have full control over the formula if you decide to switch manufacturers later.
Even with the best planning, things can and do go wrong. A batch may be off-spec, a key ingredient could be delayed, or an unforeseen event—like a supply chain disruption—could throw production off course. Having a contingency plan in writing before you start can save you from major headaches later.
Make sure you discuss and document:
Many brands accept the quoted price from their co-packer without digging into what’s really driving their costs. Often, a single component—such as a specialized ingredient, label, or packaging material—is the main factor inflating costs.
To optimize pricing, ask your co-packer:
Working with a co-packer can be an excellent way to scale your business, but only if you approach the relationship with careful planning and clear communication. By setting expectations early, understanding pricing structures, clarifying ownership, preparing for challenges, and optimizing costs, you can create a successful and profitable partnership.
Have you had experiences—good or bad—working with a co-packer? Share your insights in the comments!
Additional Reading
The Truth About Marketing Label Claims: What Brands Need to Know
The Pros and Cons of Using a Co-Packer vs. Manufacturing In-House
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